Lacto-Ovo Vegetarian Recipes

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Roasted Pepper Feta Dip

Dreaming of outdoor dining.

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Spinach Tart

Spinach Tart

As Simona said a few days ago, I'm pulling another rabbit out of my hat at the last minute. The...

Pasta with Tomato Sauce

Pasta with Tomato Sauce

The recipe that made the e-retete & friends team run smoothly at the Cluj Marathon ;)

Japanese Cheesecake

Japanese Cheesecake

The lightest cheesecake, it's like a mousse. "Sponge" is its nickname. It's made with a very small...

Pea and Feta Curry

Pea and Feta Curry

By making these two recipes today, you won't feel guilty - they're healthy dishes full of vitamins.

Indian Cheese Bread (Paneer Kulcha)

Indian Cheese Bread (Paneer Kulcha)

Today we're eating Paneer Kulcha. I made stuffed Indian bread a few months ago - if you remember, it...

Bread Pudding

Bread Pudding

To share even with one's enemies!

Mushroom Bruschetta

Mushroom Bruschetta

To share with a wine!

Individual Apple Tarts

Individual Apple Tarts

Super tarts, super quick! They're easy to assemble, you don't have to caramelize the dishes, you...

Apple-Stuffed Crepes

Apple-Stuffed Crepes

Dedicated to my sister-in-law who loves apples in general and apple crepes in particular: crepes...

Crema Catalana

Crema Catalana

A Spanish dessert similar to crème brûlée, except it's prepared slowly on the stovetop, not in...

Poppy Seed Wreath Bread

Poppy Seed Wreath Bread

I'm ending the week with a splendid braided bread that I learned recently. A poppy seed wreath that...

Pineapple with Caramel Foam

Pineapple with Caramel Foam

I promised you a "restaurant-quality" menu this week, but the dessert really is from a restaurant -...

Cherry Tomato Tart

Cherry Tomato Tart

I took Sunday's challenge seriously and created the appetizer for this week's menu: a kind of savory...

Grilled Zucchini with Sheep Cheese and Mint

Grilled Zucchini with Sheep Cheese and Mint

Now this is light and comforting food! Eat as much as you want, it won't show ;)

Mini Doughnuts

Mini Doughnuts

An improvisation from a piece of leftover sweet bread dough. The shaping method is simple and fun,...

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