Mexican
Baked Portobello Mushrooms with White Bean Puree
A bit Mexican, 100% Ottolenghi.
Mexican Chicken Salad
A true fiesta in a bowl.
Chili Con Carne
A chili con carne with lots of personality.
Grilled Pork Tenderloin with Guacamole, Pico de Gallo and Seasoned Beans
A platter with Mexican influences.
Fajitas with Ground Meat
Simplified version for fajitas.
Fajitas with Ground Meat
Simplified version for fajitas.
Adobo Sauce
Versatile Mexican spicy sauce.
Fish with Veracruz Sauce
An explosion of flavors, this Mexican sauce made especially for fish. It took me a few months to...
Spinach Rice
Aromatic and succulent rice. It's a great side dish for any meal, but I like it with simply...
Tomato Salsa
Tomato salsa is great as a dip for tortilla chips or french fries, or it can be used as a sauce for...
Mexican Salad
Look at those wonderful colors! It looks like a fruit salad.
Extra Spicy Chicken Wings
Smokin' hot!
Nachos
The tex-mex version of nachos just adds the beans. I cheated a bit and used canned beans.
Pico de Gallo
Pico de gallo translates to "rooster's beak" and it's believed this name comes from the small size...
Bean Quesadilla
As quick as saying Ole. Buen apetito!
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