Appetizers
Tuna with Basque Vinaigrette
Colorful confetti of onion and peppers in olive oil for fish and seafood.
Herbed Goat Cheese Spread
This morning I heard some disturbing news - apparently the mici have run out. Do not panic!
Cornmeal Scones with Feta
Quick savory biscuits with colorful bits of carrot, dill and feta cheese.
Sheep Cheese and Wild Garlic Pie
A pie that deserves to be shared with the world.
Cheese Rose Buns
Knead, roll, shape!
White Bean and Vegetable Pate
As soon as I emptied the jar, I filled it with another bean pate.
White Bean and Tuna Pate
My worksite lunch pack.
Confit Peppers
The most intense red for the hottest day of the year.
Pumpkin and Gorgonzola Quiche
Goodbye, autumn!
Mortadella Pate
My little Sherlocks, who can guess quickly where I was this weekend?
Toasted Eggplant and Goat Cheese Sandwich
Creamy eggplant filling, tomatoes, and goat cheese in crispy bread.
Grilled Peppers Stuffed with Feta
They say dreams come true.
Braised Beet Greens and Spinach (Horta)
From the Greek menu, horta.
Eggplant in Tomato Sauce
My favorite from vacation in Kefalonia. Prepared this way, the eggplants melt in your mouth.
Greek Fava (Yellow Split Pea Dip)
Favosalata, a really delicious Greek appetizer.