Cheese
Chicken Wings with Parmesan and Black Pepper
Freestyle dinner with Italian influences.
Pasta with Ricotta, Garlic and Herbs
For lovers of pasta in white, creamy sauce.
Pizzata
Ligurian Pizzata, dangerously delicious.
Sicilian Choux
Choux with cannoli filling.
Potato and Zucchini Boureki with Cheese
Haniotiko Boureki, from Chania, Crete.
Goat Cheese and Apple Tarts
Individual tarts so good and lovely, as if they were made in a pastry shop in Paris.
Crostini with Roquefort and Apples
Rehearsal for Easter Party!
Pan-Fried Halloumi with Roasted Pepper Sauce
A quick and elegant lunch.
Dried Apricots Stuffed with Mascarpone
Taaadaaa! The first dessert prepared in the new kitchen.
Pizza-Style Potato Rounds
Something très sympa for kids.
Toast with Ricotta and Lemon
For the next wine party I'm going to host!
Goat Cheese Toast with Roasted Strawberries
Summer party!
Spanish La Viña Cheesecake
The best cheesecake in the world?
Herbed Goat Cheese Spread
This morning I heard some disturbing news - apparently the mici have run out. Do not panic!
Cornmeal Scones with Feta
Quick savory biscuits with colorful bits of carrot, dill and feta cheese.