Rice

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Baked Rice Pilaf with Eggplant

Nothing complicated.

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Rice Balls with Vegetables and Sesame

Rice Balls with Vegetables and Sesame

Rice balls that make fasting easier. They're a kind of vegetarian sushi in the Korean style. They're...

Teriyaki Pork with Vegetables and Sesame Rice

Teriyaki Pork with Vegetables and Sesame Rice

Have a beautiful spring! Spring knocked me out ;) It left me without taste and smell, but I'm slowly...

Stuffed Vegetables with Meat and Rice

Stuffed Vegetables with Meat and Rice

Enjoy autumn with this attractive dish for the whole family.

Tomato Risotto

Tomato Risotto

Italian technique with Romanian ingredients: onion, chicken (the one used for the stock) and tomato...

Turkish Rice Pilaf

Turkish Rice Pilaf

How do you cook short-grain rice, rich in starch, so that it separates grain by grain? Try this...

Rice with Vegetables and Sesame

Rice with Vegetables and Sesame

As a side dish or salad (warm or cold), this Lenten recipe is not boring at all.

Indian Rice

Indian Rice

This is a method for cooking rice so it comes out perfectly fluffy, with each grain separate. It's...

Rice Pudding with Mango Sauce

Rice Pudding with Mango Sauce

Almost like in my imagination!

Rice Pudding with Sour Cherry Sauce

Rice Pudding with Sour Cherry Sauce

A dessert for the whole family. It can be made with any seasonal fruit, not just sour cherries....

Rice with Shrimp

Rice with Shrimp

I made this rice for those who love seafood or for those who, like me, have a crazy craving for fish...

Spinach Rice

Spinach Rice

Aromatic and succulent rice. It's a great side dish for any meal, but I like it with simply...

Zucchini Risotto

Zucchini Risotto

Creamy risotto, another way to use zucchini.

Rice-Stuffed Tomatoes

Rice-Stuffed Tomatoes

A summer recipe. Served at room temperature.

Stuffed Zucchini

Stuffed Zucchini

Meat-stuffed zucchini topped with a delicious cheese sauce and drizzled with tomato sauce....

Rice with Herbs and Pistachios

Rice with Herbs and Pistachios

A new and original way to prepare rice. And the result is perfect! Absolutely perfect!

46 - 60

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