Vegetables
Baba Ganoush
Creamy eggplant salad with garlic, without mayonnaise.
Pea Puree
Vibrant, rustic and... simple.
Roasted Peppers with Cherry Tomatoes and Seasoned Breadcrumbs
Roasted peppers in Piedmontese style.
Zucchini Cream Soup with Ricotta and Tarragon Cream and Dill Oil
An ordinary zucchini cream soup totally transformed by the toppings added.
Cream of Pea Soup with Arugula and Parmesan
A soup that energizes us at the beginning of spring.
Cream of Carrot Soup with Ricotta
Cooking as self-coaching.
Simple Carrot Salad
Little orange salad.
Hummus with Walnuts and Pomegranate
Walnuts instead of sesame.
Carrot Salad with Yogurt, Raisins and Walnut Oil
Oh, this salad...
Celery Root and Yogurt Salad with Pomegranate and Oranges
Together this year too.
Marinated Zucchini
A brilliant idea from the island of Brac.
Dried and Marinated Cherry Tomatoes
Everything homemade is better.
Tomato Salad with Avocado Cream and Black Pepper
Just relaxing and savoring summer.
New Carrot Salad with Mustard-Lemon Dressing
Vegetable of the day: new carrots.
Beetroot Salad with Yogurt and Pomegranate-Orange Dressing
A refreshing summer salad with beetroot.