Vegetables
Tomato and Roasted Pepper Soup
Summer soup made from the sweetest tomatoes received from my grandmother.
Fresh Beans in Tomato Sauce (Loubia)
Moroccan-style beans.
Fresh Beans with Slow-Roasted Cherry Tomatoes and Basil
The concentrated taste of summer.
Eggplant in Tomato Sauce
My favorite from vacation in Kefalonia. Prepared this way, the eggplants melt in your mouth.
Sweet and Sour Tomato Sauce
A sweet-sour-spicy sauce from Maria Cristea Soimu's cookbook.
Green Beans with Tomatoes
The vegetarian version of green beans with pork.
Green Beans with Garlic
In terms of market offerings, this is my favorite time of year.
New Cabbage with Dill
I really love cooking new cabbage.
Carrots with Paprika and Cumin
I don't know why carrots have always been just passing through my kitchen.
New Carrots with Garlic and Tarragon
The Easter bunny has already arrived in my kitchen and prepared this fabulous side dish for roast...
Peas Bonne Femme
Only for good women: French-style peas.
Asparagus with Bacon, Green Onions and Seeds
Inspired by the market in Zagreb.
Leek Rice Pilaf
A new "go low" style recipe.
Nettle Puree
Vegan nettles, cooked Pitesti-style.
Zucchini Soup
Italian good taste.