Appetizers
Ricotta Pancakes with Wild Garlic and Dill
Spring fritters, pan-fried.
Hummus with Walnuts and Pomegranate
Walnuts instead of sesame.
Marinated Zucchini
A brilliant idea from the island of Brac.
Dried and Marinated Cherry Tomatoes
Everything homemade is better.
Baked Feta with Spinach
A remake of a summer recipe I love.
Prosciutto with Celery and Red Onion Salsa
Simple antipasto for your next garden party.
Baked Shrimp with Butter, Garlic and Parsley
The whole recipe is in the title!
Marinated Salmon Salad
A zingy, very fresh salad.
Beef with Tapenade and Parmesan
Cold beef platter, Paris style.
Beef Crostini with Onion Jam and Blue Cheese
A dream trio.
Bruschetta with Goat Cheese and Slow-Roasted Cherry Tomatoes
This weekend I cooked without rushing, over low heat...
Marinated Tuna with 7 Spices
Marinated tuna, inspired by Casa Montaña in Valencia.
Chickpea Bruschetta
Easy Sunday!
Savory Cheese Pudding with Green Olive Salsa
It's Monday and I already have TWO new recipes.
Marinated Herring
Small fish for cold days.