Appetizers
Potato and Ham Quiche
A crustless appetizer tart for the Easter table.
Goat Cheese Muffins
And this year's winners in the Easter appetizer category are these scuffins (muffins made with a...
Mushroom Bruschetta
To share with a wine!
Chicken Liver Pâté
To share with friends!
Rice Balls with Vegetables and Sesame
Rice balls that make fasting easier. They're a kind of vegetarian sushi in the Korean style. They're...
BLT Salad
A classic combination that never goes out of style: B(acon)+L(ettuce)+T(omato).
Cherry Tomato Tart
I took Sunday's challenge seriously and created the appetizer for this week's menu: a kind of savory...
Pears Stuffed with Gorgonzola and Walnuts with White Wine Sauce
In France it was customary to serve four courses at a meal: appetizer (or soup), main course, cheese...
Smoked Salmon Mousse
A delicate smoked salmon cream, very easy to prepare. Just blend the ingredients in a food...
Salmon Rillette
Salmon rillette is a salmon pate (raw and smoked). It's an easy-to-prepare appetizer, can be made a...
Turkey Roulade with Prunes and Bacon
An impressive homemade "cold cut" for your appetizer platter.
Bacon-Wrapped Meatballs
Holiday meatballs.
Homemade Toba - Romanian Head Cheese
My toba in the "city version".
Rooster Aspic
The aspic that is always present on our holiday tables. In some regions it is prepared for...
Pork Loin Stuffed with Sausage
A very easy-to-prepare homemade cold cut. It is delicious cold, with mustard or vegetables in brine....