Recipes from A to Z
Pan-Fried Cauliflower with Garlic, Lemon and Herbs
Since repetition is the mother of learning, let's make pan-fried cauliflower once more.
Pan-Fried Cauliflower with Chorizo and Almonds
Cauliflower with Spanish flavors.
Pasta with Calamari
An anticipation of the seaside vacation.
Pampered in Copaceni
Maria's invitation came at just the right time - we really needed to be pampered.
Picnic in Cindrel Mountains
A wonderful weekend, even without plans.
Parsley Sauce
This is, my dears, my sauce for simple or sophisticated moments.
Peas Bonne Femme
Only for good women: French-style peas.
Pasta with Meat and Spinach
The pasta after running.
Pasta with Spicy Tomato Sauce and Herbs
The pasta before running.
Poppy Seed Bread Sticks
The bread sticks of '80s childhood.
Potato and Tuna Stew
Spanish-style tuna stew.
Pork Tochitura
A simple tochitura, almost Moldovan style.
Potato Dumplings with Poppy Seeds
Or maybe you prefer the poppy seed version.
Potato Dumplings with Walnuts
Also known as putisoare with walnuts.
Potato Bread
White fluffiness.
Potatoes with Beet Greens and Spinach
Inspired brunch.
Potato Stew with Pork
Transylvanian goulash.
Pork Paprikash with Green Beans
From today to tomorrow.
Pasta Aglio, Olio e Peperoncino
With this recipe I tested the hot peppers ground in oil.
Peas with New Potatoes and Carrots
Many new vegetables gathered in one pot.
Pea Soup with Semolina Dumplings
A wonderful early summer soup. Make weekly during pea season.
Pan-Fried Pork Liver with Marinated Onions
Pork liver is tricky, but I nailed it.
Pasta Primavera
Lots of green and lilac scent, that's how my neighborhood is now.
Pasta with Yogurt and Nettles
Even Carbonara is jealous of this pasta.