Fish and Seafood
Pasta with Tuna and Salsa Verde
The best tuna pasta requires no cooking skills.
Zucchini Salad with Grilled Mackerel
A light salad for an easy start to the week.
Grilled Sardines with Green Salad
August dinner, served on the terrace.
Panzanella Tonnata
Tuscany and Piedmont. A successful combination.
Asparagus Salad with Tonnato Sauce
The spring version of Nicoise salad.
Baked Shrimp with Butter, Garlic and Parsley
The whole recipe is in the title!
Marinated Salmon Salad
A zingy, very fresh salad.
Salmon Soup
Good October soup.
Baked Potatoes with Anchovy, Garlic, and Lemon Dressing
A dressing that has saved me several dinners in recent weeks.
Oven-Baked Sea Bream with Onion and Tomatoes
Whole fish cooked quickly in the oven.
Marinated Tuna with 7 Spices
Marinated tuna, inspired by Casa Montaña in Valencia.
Shrimp in Tomato Butter Sauce
Another vacation recipe. Made from start to finish in a single pan.
Pan-Fried Fish with Gremolata
You can cook simply, quickly and deliciously even on vacation.
Spaghetti with Shrimp in Tomato Sauce
Spaghetti covered in a super creamy sauce.
New Potatoes with Salmon and Sour Cream Sauce
The first new potatoes from grandmother's garden!