Recipes from A to Z
Cream of Pea Soup
A week of healthy eating is coming up. Yesterday a tonic fresh, today this cream of pea soup with...
Crepes with Poppy Seeds and Sour Cherries
I couldn't let the week pass without the usual portion of crepes. Have a lovely weekend!
Crepes with Ricotta and Raspberry-Blackberry Sauce
This month is all about crepes. Today we have speckled crepes filled with ricotta cheese and drowned...
Crepes with Chestnut Puree, Sour Cherries and Chocolate Sauce
This is how I start the new year! With a plate of crepes in front of me and a short list of...
Chicken Breast with Mashed Potatoes, Sauteed Spinach and Orange Sauce
We all know that great things are created from simple elements, combined in a new and unusual way....
Cream of Carrot Soup
Spicy cream of carrot soup, flavored with ginger and lemon zest, accompanied by spinach chips...
Cocoa Crepes with Mascarpone
An in-sane combination! I started from the description of "African crepes" made by one of the site...
Cream of Red Lentil Soup
This is a day that calls for a comforting soup. And this Cream of Red Lentil Soup, a vegan-friendly...
Cream of Porcini Mushroom Soup
This cream of porcini mushroom soup, prepared simply and flavored with rosemary-infused oil, is...
Chocolate Marble Sweet Bread (Cozonac)
We've got a beautifully risen cozonac! Come get your super fluffy cozonac! Marbled chocolate...
Crusty Crackle-Top Bread
The inside is soft, white, and fluffy, while the outside is cracked and extra-crispy, giving the...
Chestnut Gnocchi with Chocolate and Hazelnut Sauce
Last night I dreamed that Jamie Oliver came to visit me...
Chocolate Cake with Chantilly Cream
One dessert, three different textures: a soft and chocolatey center, followed by a crispy crust, and...
Cheese-Stuffed Baked Potatoes
Delicious stuffed potatoes, smothered in sour cream and dill sauce. =P~
Chocolate Pound Cake
A special chocolate pound cake. Why is it special? Because it has a special ingredient that gives it...
Caramelized Beef
My latest catch: bavette steak. I've been "hunting" for this cut of beef for a long time, but it...
Coffee Granita
In Bologna, the best way to cool down was this coffee granita from the Stefino gelateria. For 1 hour...
Cherry Tomato and Goat Cheese Salad
For hot summer evenings, I propose a reinterpretation of the Caprese salad.
Cucumber Limeade
Try this limeade for a triple refreshment: lime, cucumber, and mint.
Cucumber and Feta Cheese Salad
Fresh and refreshing, this cucumber and feta cheese salad can be your dinner or the perfect side...
Chocolate Biscuit Salami
Chocolate biscuit salami, the taste of our childhood, in a more refined version. I've added almonds,...
Canning Funnel
Since the season for jams, preserves and vegetable spreads has begun, I can't hide my favorite...
Coffee Panna Cotta
Panna cotta is an Italian dessert that's very simple to prepare. It basically contains only cream,...
Chia Balls
Today we have a special guest, Dr. Ramona Grosu from Casa Bio, who presents a quick, tasty and...