Recipes from A to Z
Duck Legs in Cast Iron Pot
Because we have time...
Spanish Tortilla with Green Pepper and Marinated Tomatoes
Daily Spanish lesson: tortilla, patatas, tomates... homeschooling à la e-retete.
Herb-Stuffed Trout on Red Lentil Purée
Très français!
Tomato Curry with Halloumi and Lemon Rice
Curry on repeat.
Chicken with Roasted Lemon Sauce and Asparagus
The surprise package.
Lazy Meatballs with Mozzarella
Mozza-balls!
Oven-Baked Chicken with Red Lentils
Everything I make in my wonderful red cast iron pot turns out great.
Marinara Pasta
Pasta with sardines!
Lazy Meatballs with Baked Potatoes
Lazy meatballs for my husband.
Chickpeas with Wild Garlic and Cheese
How wonderful when cooking takes only 10 minutes!
Chicken Breast with Wild Garlic on Pecorino Rice
Wild and spicy chicken breast...
Open-Faced Sandwiches with Cucumber, Lovage and Onion
For May 1st we have a picnic in the living room.
Grilled Marinated Pork Tenderloin with Spinach
Friday is May 1st! Let's have an indoor barbecue. Because we stay at home... a little longer.
Potato Flatbreads with Roasted Pepper and Tuna Sauce
The no-fry version of potato pies.
Chicken with Green Onion Vinaigrette and Baked Potatoes with Feta
Every now and then HE cooks too.
Rice with Peas and Salmon
Another one with salmon.
Pasta with Spinach and Salmon
I do not know if I just missed fish, but the salmon prepared this way seemed delicious to me.
Bulgur with Herbs and Lemon-Baked Salmon
For Easter we sacrificed the salmon :)
Garlic Knot Rolls
I wish you a happy Easter, with light and peace in your soul!
Oven-Baked Sea Bream with Sauteed Arugula
The fresh fish has arrived!
Sardine Sandwich
Spicy sandwich and cold beer.
Beef Roast with Chickpea Cream
Beef roast cooked and served in small individual portions.
Chickpea Bruschetta
Easy Sunday!
Spaghetti with Chickpeas
The greatest luxury is a successful dish made from simple ingredients.