Recipes from A to Z
Zucchini Soup
Italian good taste.
Brownie Cookies
Cookies with intense chocolate flavor.
Iranian Rice
Perfectly cooked rice that separates grain by grain.
Chicken Shish Kebab
Turkish chicken skewers: tavuk şiş kebab.
Mint Marinated Chicken Breast
Marinated chicken breast inspired by Turkish cuisine.
Issa Rosé Wine
I am delighted to bring to your attention a wine from a winery near Cluj, more precisely from Turda.
Oven-Baked Ham
Pork roast prepared similarly to a confit.
Beetroot and Goat Cheese Tart
You'll love this vegetarian version of yesterday's Alsatian tart.
Onion and Bacon Tart (Tarte Flambée)
Alsatian tart. A kind of French pizza.
Chocolate Almond Cake (Torta Caprese)
Gluten-free chocolate cake. It's simple, made with only 5 main ingredients, but very satisfying.
A la Tarte
A new food spot has opened in Cluj!
Lemon Crinkle Cookies
Tart and tangy cookies.
Garlic Chickpea Hummus
A reminder of how healthy and delicious artisanal oil is in combination with any legumes.
Cabbage and Potatoes with Smoked Sausages
In Salaj, the combination of potatoes and cabbage is common.
Chapati - Indian Whole Wheat Flatbread
Unleavened flatbread made from whole wheat flour, water and salt.
Yellow Lentil Dal
Indian yellow lentil stew.
Red Lentil Soup
Rustic red lentil soup, served with aromatic and spicy croutons.
Green Lentil Soup
The simplest green lentil soup is also the best.
Poppy Seed Bread Sticks
The bread sticks of '80s childhood.
Spinach with Ground Meat and Rice
I really love cooking these kinds of recipes during the week.
Hake with Potatoes in Garlic Sauce
The Spanish know how to cook fish.
Beetroot with Horseradish
Finally on the site - a recipe that is very dear to me!
Cabbage with Ground Meat and Bulgur
Stuffed cabbage rolls scattered in the pot ;)
Sticky Oven-Baked Wings
Since you loved the five-spice oxtail, here's a quicker, more practical alternative made with...