Egg Salad Sandwich

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Recipe: Egg Salad Sandwich

And this is how I finished the leftover eggs from Easter...

Ingredients

4 boiled eggs
3 green onion stalks
5 sprigs parsley
1/4 teaspoon curry powder
1 tablespoon mayonnaise
2 tablespoons yogurt
young spinach leaves (or lettuce)
salt, pepper

How to prepare egg salad sandwich

  1. Mash the egg yolks with a fork. Add the egg whites cut into small cubes, finely chopped parsley and green onion. Season with salt and pepper to taste and mix well.
  2. Mix the yogurt with mayonnaise and curry and pour over the eggs. Mix until combined.
  3. Serve the spread on fresh bread with chopped spinach leaves on top.

Mashed yolks and cubed egg whites

Mashed yolks and cubed egg whites

Add the herbs and then the mayonnaise

Add the herbs and then the mayonnaise

Ingredients

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