Salads
Pasta Salad with Tuna, Sun-dried Tomatoes and Broccoli
Broccoli in olive oil in double action.
Rice Salad with Orange Ginger Dressing
A salad I usually make to recycle leftovers from previous meals.
Bean and Chestnut Salad
Beans, chestnuts, and homemade oil - this was the simple weekend combination.
Tabbouleh
A salad that helps me in the evening to compensate for some culinary excesses during the day.
Tomato and Onion Salad
Yesterday I made a simple grilled bavette steak and while it was marinating (just with pul biber,...
BLT Salad
A classic combination that never goes out of style: B(acon)+L(ettuce)+T(omato).
Pea, Potato and Asparagus Salad with Mint Walnut Dressing
A harbinger of spring.
Duck Salad with Grapefruit and Pistachio Dressing
The first idea for using confit duck legs is this salad with avocado, gorgonzola, and a dressing...
Grilled Chicken Thighs with Carrot and Ginger Salad
Yes, grilled thighs, which save me when I want minimal cooking effort. They are our favorites for...
Cretan Salad
The salad of this summer. The croutons on the bottom will soften from the vegetable juices, while...
Eggplant Salad with Yogurt
I'm a big fan of eggplant salad. In fact, it's one of my favorite foods. I like it best simple, in...
New Potatoes with Sorrel
Lightning-fast recipe.
Lyon Salad (Salade Lyonnaise)
A balanced salad with a bit of everything: lots of greens, some meat, a few croutons, a delicious...
Spring Salad
Whatever I found freshest and best at the market yesterday went into this spring salad.
Korean-Style Salad with Mini Rosti
The idea for this recipe was "served" to me by a friend, Ede, who is also passionate about cooking...