Seasonal Recipes (September)

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Chickpeas in Tomato Sauce with Feta

Chickpea saganaki.

This weekend I made these preserves purely for their appearance. The idea of working with boiled...

Tomato sauce for pasta and pizza. Now is the best time to prepare it because you need very ripe...

I love Cluj, especially this time of year when it starts to smell of roasted peppers... wherever I...

Thanks to the kindness of the same Mrs. Margareta from Gornesti who helped us with the ciolomada...

This recipe was sent to me by Raluca Dumitrescu and I had several reasons to try it: first, it is...

I have told you before about the village of Gornesti in Mures county, where every autumn I buy the...

I don't make preserves because I have the luxury of receiving them already prepared from my...

Simple, aromatic and full of vitamins. Now is the time to make it - garden tomatoes have started to...

I thought yesterday that since I posted cucumber salad and it was a hit (thanks for the votes), a...

The well-known gomboti (plum dumplings), which require some work, but are worth every minute.

With this stew, I had the same experience my brother had with spinach. After he bought a huge bag...

The markets are full of locally grown vegetables, it's time to take advantage of them.