Condiments
Furikake (Japanese Rice Seasoning)
Japanese seasoning for rice.
Turkish Spice Blend
Turkish spice blend for vegetable or meat stews, for grilled beef or lamb, for meatballs or kebabs,...
Savory Granola
Crunchy mix...
Broccoli Confit in Olive Oil
Broccoli prepared so you can use it all week in sauces and dressings, in sandwiches, in salads, on...
Lemons in Syrup
I don't know if you've noticed, but small pleasures make life more beautiful. One such small...
Hot Pepper Jam
Do you have room in your pantry for a few jars of this jam that my mother suggests?
Smoked Paprika Seasoning
Seasoning for pork, shrimp or salmon.
Roasted Pepper Paste
The "Pantry" project started promisingly, with a pepper paste that's delicious in everything.
Lemon Thyme
Lemon thyme alert at Metro! Lemon thyme (Thymus citriodorus) looks like regular thyme, but the...
Demi-Glace
The secret of professional chefs: demi-glace, an excellent base for sauces. I made it in the modern...
Tuscan Seasoning
A seasoning good for everything: chicken, pork, lamb, potatoes, beans...
Sweet Chili Sauce
I think this one's familiar to you - it's a sauce you can also buy at supermarkets in the...
Onion Paste
Some thicken sauces with flour, others with egg yolks, but Indians use onions.
Ginger and Garlic Paste
The first steps to authentic Indian food...
Lemon Pepper
Yesterday I enriched my spice collection with a delicate blend for fish and seafood.