Chicken Salad with Apple, Celery and Carrot

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Recipe: Chicken Salad with Apple, Celery and Carrot

I first ate this salad in Bucharest about 5 years ago and was so delighted that it has remained in our menu ever since.

Ingredients

1 small chicken breast (about 300g)
1 large carrot
1 tart apple
1 slice celery root
3 heaping tablespoons mayonnaise
1-2 tablespoons buttermilk or yogurt (optional)
30g blue cheese (optional)
salt, pepper

How to prepare chicken salad with apple, celery and carrot

  1. The chicken breast can be grilled or boiled. Then cut it into cubes.
  2. Mix the mayonnaise with the crumbled blue cheese.
  3. Grate the celery, carrot, and apple on a coarse grater. Add the chicken cubes and then the mayonnaise until the mixture binds. Season with salt and pepper.
  4. Place in a bowl. I kept a piece of grilled chicken, sliced it, and placed it on top. I mixed the remaining mayonnaise with buttermilk and poured it over the chicken slices. Another serving idea would be in lettuce or endive leaves.

Grilled chicken

Grilled chicken

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