Recipes from A to Z

Lyon Salad (Salade Lyonnaise)

Lyon Salad (Salade Lyonnaise)

A balanced salad with a bit of everything: lots of greens, some meat, a few croutons, a delicious...

Cannelloni with Cheese and Spinach

Cannelloni with Cheese and Spinach

Since I know many of you are waiting for this recipe of cannelloni stuffed with cheese and spinach,...

Cream of Sorrel Soup

Cream of Sorrel Soup

If not now, then when?

Sorrel Soup

Sorrel Soup

This sorrel soup is one of the best spring soups. The sorrel is magical in this combination.

Stuffed Apple Tart

Stuffed Apple Tart

A variation of the Tatin tart, where I used whole apples stuffed with walnuts and raisins. I also...

Dried Fig Bars with Sesame

Dried Fig Bars with Sesame

Helpful during fasting: fig and sesame bars, rich in fiber and calcium.

Spring Salad

Spring Salad

Whatever I found freshest and best at the market yesterday went into this spring salad.

Choux with Almond Cream and Roasted Plum Sauce

Choux with Almond Cream and Roasted Plum Sauce

This weekend I bought some large plums from South Africa that smelled so wonderful they blew my...

Lenten Dumplings (Vegan Pierogi)

Lenten Dumplings (Vegan Pierogi)

These lenten dumplings are made from a simple dough (just flour and water) and a potato-based...

Whole Grain Cookies

Whole Grain Cookies

These aren't just Lenten cookies. They're also digestive biscuits, suitable for those with...

Spaghetti with Mushroom Sauce

Spaghetti with Mushroom Sauce

We return to fasting recipes... the only thing I'm not sure about is whether wine is allowed for...

Lamb Moussaka

Lamb Moussaka

Happy Holidays! Although I'm not celebrating Easter right now, I took advantage of this week's lamb...

Korean-Style Salad with Mini Rosti

Korean-Style Salad with Mini Rosti

The idea for this recipe was "served" to me by a friend, Ede, who is also passionate about cooking...

Rice with Vegetables and Sesame

Rice with Vegetables and Sesame

As a side dish or salad (warm or cold), this Lenten recipe is not boring at all.

Boiled Ham

Boiled Ham

I managed to keep my promise and post this recipe before Catholic Easter.

Meat Pie (Burek)

Meat Pie (Burek)

A new recipe with homemade phyllo dough. What's new is the filling and the shape I gave it. This...

Yogurt Panna Cotta with Pomegranate Sauce

Yogurt Panna Cotta with Pomegranate Sauce

This panna cotta is a bit more special than the one made with only cream, because of the yogurt...

Russian Meat Dumplings (Pelmeni)

Russian Meat Dumplings (Pelmeni)

Pelmeni are traditional Russian meat dumplings. I discovered them about 2 years ago in Moldova,...

Coq au Vin

Coq au Vin

I finally have the opportunity to share my version of coq au vin: a delicious red wine sauce with...

Cheese and Spinach Pie (Burek)

Cheese and Spinach Pie (Burek)

My precious... =P~

Apple Pie

Apple Pie

Something old and something new.

Beetroot and Feta Salad

Beetroot and Feta Salad

Last night, after my running workout, I quickly threw together a salad with what I had in the...

Jam Tarts

Jam Tarts

Who was diligent and made apple pie this weekend? Now you have the opportunity to practice the tart...

Milk Cream Tarts

Milk Cream Tarts

Mini tarts filled with a light and fluffy milk cream.

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