Recipes from A to Z
Sausage Croissants
Sausage croissants look impressive on any holiday table.
Mini Spinach Quiches
Easy to make, easy to eat. Delicious hot or cold. Perfect with a glass of white wine or a cold beer....
Spinach and Cheese Roll
It's been a while since I last made a roll like this. Rolls probably weren't trendy for a while...
Cheese Cake with Raisins
The simplest cheese cake I've ever made. It has no crust, no flour, it comes out fluffy and tasty.
Vegetable Soup
Vegetable soup finished with sour cream and egg, flavored with lovage. For a powerful start to the...
New Potatoes with Sorrel
Lightning-fast recipe.
Lyon Salad (Salade Lyonnaise)
A balanced salad with a bit of everything: lots of greens, some meat, a few croutons, a delicious...
Cannelloni with Cheese and Spinach
Since I know many of you are waiting for this recipe of cannelloni stuffed with cheese and spinach,...
Cream of Sorrel Soup
If not now, then when?
Sorrel Soup
This sorrel soup is one of the best spring soups. The sorrel is magical in this combination.
Stuffed Apple Tart
A variation of the Tatin tart, where I used whole apples stuffed with walnuts and raisins. I also...
Dried Fig Bars with Sesame
Helpful during fasting: fig and sesame bars, rich in fiber and calcium.
Spring Salad
Whatever I found freshest and best at the market yesterday went into this spring salad.
Choux with Almond Cream and Roasted Plum Sauce
This weekend I bought some large plums from South Africa that smelled so wonderful they blew my...
Lenten Dumplings (Vegan Pierogi)
These lenten dumplings are made from a simple dough (just flour and water) and a potato-based...
Whole Grain Cookies
These aren't just Lenten cookies. They're also digestive biscuits, suitable for those with...
Spaghetti with Mushroom Sauce
We return to fasting recipes... the only thing I'm not sure about is whether wine is allowed for...
Lamb Moussaka
Happy Holidays! Although I'm not celebrating Easter right now, I took advantage of this week's lamb...
Korean-Style Salad with Mini Rosti
The idea for this recipe was "served" to me by a friend, Ede, who is also passionate about cooking...
Rice with Vegetables and Sesame
As a side dish or salad (warm or cold), this Lenten recipe is not boring at all.
Boiled Ham
I managed to keep my promise and post this recipe before Catholic Easter.
Meat Pie (Burek)
A new recipe with homemade phyllo dough. What's new is the filling and the shape I gave it. This...
Yogurt Panna Cotta with Pomegranate Sauce
This panna cotta is a bit more special than the one made with only cream, because of the yogurt...
Russian Meat Dumplings (Pelmeni)
Pelmeni are traditional Russian meat dumplings. I discovered them about 2 years ago in Moldova,...