Side Dishes
Air Fryer French Fries
What are the advantages? What type of potatoes should we use and what do we do to fry them quickly and evenly?
Baked Sweet Potatoes
Simple, oven-baked is my favorite way to cook sweet potatoes.
Pan-Fried Cauliflower with Peas
Tested recipe from 2015.
New Potatoes with Green Onion and Dill
Boiled, pan-fried, then topped with fresh herbs.
Crosshatch Roasted Potatoes
Potatoes prepared after an idea from Mugaritz, the 2-Michelin-star restaurant near San Sebastian.
Potato Wedges with Coriander and Black Pepper
Baked potato wedges, spicy and aromatic.
Green Lentil Stew
The simplest way to cook green lentils with more than satisfactory results.
Pineapple Rice
Fragrant rice. Exotic.
Oven Fondant Potatoes
Oven potatoes that melt in your mouth.
Cauliflower Mash
An alternative to the much-loved mashed potatoes. Revised version.
Cauliflower Couscous
Gluten-free couscous.
Pan-Fried Cauliflower with Garlic, Lemon and Herbs
Since repetition is the mother of learning, let's make pan-fried cauliflower once more.
Baked New Potatoes with Olives and Feta Cheese
A recipe inspired by Ghillie Basan's cookbook.
New Potatoes with Salt and Vinegar
Inspired by salt and vinegar potato chips.
New Potatoes with Mint Butter
The first new potatoes of the year! I treated them royally.
Green Beans with Garlic
In terms of market offerings, this is my favorite time of year.