Recipes from A to Z
Roast Pork Tenderloin with New Potatoes
Did you know that pork tenderloin has fewer calories than chicken breast with skin? I only found...
Coffee Panna Cotta
Panna cotta is an Italian dessert that's very simple to prepare. It basically contains only cream,...
Strawberry and Praline Parfait
I was absent from daily posts for a few days, not by choice. Yesterday I was so happy to be cooking...
Fish with Veracruz Sauce
An explosion of flavors, this Mexican sauce made especially for fish. It took me a few months to...
Bresaola and Mozzarella Antipasto
Today is sunny and beautiful, so I'm not giving you a recipe that will keep you stuck in the...
Chia Balls
Today we have a special guest, Dr. Ramona Grosu from Casa Bio, who presents a quick, tasty and...
Two-Tone Marble Cake
A classic two-tone marble cake to brighten up the morning.
Green Beans with Ground Meat Stir-Fry
Look at these beautiful green beans I found at the market! I made them every way over the weekend...
Meatball Soup with Sour Cream and Tarragon
Although I am not a big fan of meatball soup, this version (with sour cream and tarragon) became my...
Spaghetti alla Gricia
If you enjoyed spaghetti with cheese and pepper, you'll surely love this one just as much. It's...
Aromatic Brick Chicken
Last night we treated ourselves to a pan-roasted chicken.
Sweet Potato and Red Lentil Soup
I still owed you a recipe using Sonnentor's Sun Kiss seasoning and a promise from last week for a...
Tiramisu with Amaretti
Another tiramisu to add to my collection. It's different in how the cream is prepared (this way it...
Spaghetti with Cheese and Black Pepper (Cacio e Pepe)
The simplest pasta recipe, with just 4 ingredients mixed together. It's a typical recipe from the...
Greek-Style Lemon Chicken Soup
When I receive a farm-raised chicken from my grandmother, I invariably prepare a good soup following...
Lamb's Lettuce and Radicchio Salad with Bacon and Seeds
Good morning! Let's start with a fresh salad, full of vitamins to give us energy for the whole week....
Austrian Potato Salad
Let's talk today about new, surprising ingredients you've tried recently that impressed you. Or...
Tomato Bruschetta
In the coming days, when you want to take a break from cooking traditional dishes and treat yourself...
Pastitsio
Lasagna's Greek sister is my new proposal for Easter. Why? Because it's delicious, because it can be...
Romanian Sweet Cheese Pastries
To complete the Easter menu, I chose to make branzoici like grandma used to. Branzoici is what we...
Couscous with Roasted Vegetables and Grilled Halloumi
We love roasted vegetables and I try to use them in different combinations. Same with halloumi-type...
Romanian Cheese Cake
Classic cheese cake for Easter. The layers are fluffy and it has a delicate lemon aroma. I got the...
Calamari Salad
The calamari melts in your mouth, the Thai-inspired dressing balances sour, sweet, salty, and spicy...
Cream of Vegetable Soup
With such nutritious and flavorful recipes, it's easy to keep a fast.