Potatoes
Air Fryer French Fries
What are the advantages? What type of potatoes should we use and what do we do to fry them quickly and evenly?
Baked Sea Bream
I finally got around to touching the treasure in my freezer: the fish from Croatia. I started with...
Spicy Harissa Potatoes
The potatoes are very flavorful, but also very spicy. They definitely need to be cooled down with a...
Warm Potato Salad
For this recipe, I started with a classic German potato salad to which I added a creamy mustard...
Potato Stew
Would you believe me if I told you I had not made potato stew in over two years? But I have not lost...
Garlic Sauce (Skorthalia)
This is a Greek sauce called Skorthalia, it goes well with breaded dishes, grilled meat or...
Swiss Potato Rosti
A very inexpensive but delicious recipe of Swiss origin. It's called rösti. From 3 potatoes and 3...
Boiled Potatoes with Herb Butter
Although it's one of the simplest recipes because they're basically just boiled potatoes, with...
Romanian Potato Soup with Smoked Sausage
Obviously I couldn't help myself and had to add smoked meat :p . I made this potato soup a few days...
Gnocchi with Tomato Sauce and Mozzarella
For this recipe (Gnocchi alla Sorrentina) you can use tagliatelle or short pasta instead of gnocchi.
Baked Chicken Legs with New Potatoes
This is the kind of dish that gives you no trouble: quick and everyone loves it. Baked chicken legs...
Peasant-Style Potatoes (Cartofi Taranesti)
You surely know them - in our region they are also called cartofi rantaliti (sauteed potatoes).
Roasted Potato and Pepper Salad with Marinated Cheese
This is not a new recipe; it is actually a combination of several recipes I already have on the...
Cottage Pie
This is the famous English "Cottage Pie." If you make this recipe using lamb, you get "Shepherd's...
Roasted Potatoes with Dijon Mustard
These potato wedges with Dijon mustard are much crunchier because of the mustard seeds. And much...
Onion and Potato Tart
This tart turned out really well, especially the crust which is very crispy and delicious. I...