Recipes from A to Z
Warm Stuffed Tomatoes with Cheese
Today's recipe is a simple appetizer to make but so elegant looking! It can be served at a fancy...
Almond and Sour Cherry Loaf Cake
A plain loaf cake does not particularly excite me, but with sour cherries it gains that something...
Roast Pork with Garlic Sauce
The simplest and tastiest pork roast I have tried, based on a recipe that Anca shared with me some...
Happy Easter!
I wish you a Happy Easter and invite you to crack an egg with me. May you have health and much...
Beigli (Hungarian Poppy Seed and Walnut Rolls)
I really wanted to learn how to make these Hungarian Easter sweet rolls. Store-bought ones are very...
Spinach Salad with Eggs and Croutons
I still owed you a salad using the buttermilk-based dressing I posted last time. Now you can make...
Buttermilk Salad Dressing
I think a dressing recipe comes in handy right now when salads are the stars and grills are sizzling...
Ham Spread (Pasta de Sunca)
I found this special Easter recipe on the vinul.ro website and could not wait to try it, as it is...
Roasted Potato and Pepper Salad with Marinated Cheese
This is not a new recipe; it is actually a combination of several recipes I already have on the...
Pastry and Pizza Cutters
With these you can cut doughs, cookies, pizza (the one without serrated edges).
Parmesan and Poppy Seed Crackers
These crackers go very well on a platter with assorted cheeses, fruits (apples, grapes, plums),...
Radauti-Style Sour Cream Chicken Soup (Ciorba Radauteana)
Radauti-style soup is a chicken soup with sour cream and garlic. I call it "chicken tripe soup"...
Onion Rolls
I told you the other day about these rolls that I made from the leftover dough from the spinach and...
Cottage Cheese, Rice and Sour Cherry Cake
This is a very light cake that is not too sweet.
Spinach and Feta Wreath
The wreath seemed to fit perfectly both in shape and ingredients for the Easter holiday theme. I...
Marzipan Chocolate Roll
This dessert is a gift for you from my mother on the occasion of the Easter holidays. Besides being...
Homemade Hummus
I finally found sesame paste at Cora and managed to make an excellent homemade hummus, as the...
Couscous Salad with Vegetables (Tabbouleh)
Normally tabbouleh is a couscous salad with lots of parsley, which is dominant in this Arabic salad,...
Lamb Skewers
These skewers are very colorful and delicious. I especially loved how they pair with tzatziki, so I...
Shawarma
Shawarma is a sandwich typical of the Middle East. Each country in that region has its own version,...
Rabbit Stew with Olives
My favorite meat is rabbit... This is a simple recipe for preparing it.
Roast Leg of Lamb
Usually for Easter, I would prepare a lamb roast in red wine with garlic, rosemary, and thyme. This...
Rabbit in White Sauce
This was the food of my childhood - every Sunday at my grandmother's house this rabbit ciulama was...
Silicone Pastry Brush
A modern alternative to grandmother's goose feather brush for greasing pans. You can use it to...